The Gin and Chocolate Pairing Experience

Workshop Description

Workshop Description The Gin and Chocolate Pairing Experience is a guided tasting event at Malta Chocolate Factory in Bugibba, Malta, designed for adults aged 18 and over. This one-hour experience explores the fascinating relationship between artisan gin and handcrafted chocolate. Guests sample a selection of four carefully chosen gins, including Malta's Island8 small-batch handcrafted gin, alongside five handmade chocolates specifically selected to complement and enhance the unique flavours of each spirit. It's a unique tasting experience in Malta, ideal for gin enthusiasts, chocolate lovers, couples, and anyone looking to discover unexpected flavour combinations. What happens during the experience? During this guided tasting experience, you'll sample four distinctive gins paired with five handcrafted chocolates. Our hosts will guide you through each pairing, explaining how different flavours, aromas, and textures interact to create a unique tasting experience. You'll also learn about the gin-making process, from the selection of botanicals to distillation techniques, while discovering what makes each featured gin unique. How long does it last? Approximately 1 hour. Is it suitable for kids? No. This experience includes alcohol tasting and is suitable for guests aged 18 and above. Do I need experience? No. Whether you're a dedicated gin enthusiast or simply curious to explore new flavour combinations, this experience is designed to be enjoyable and accessible for everyone. How big are the groups? We accept groups of up to 15 participants at a time. We can also accommodate larger groups of up to 45 people for team-building events and similar occasions, but these must be arranged in advance by contacting us first. Where is it held? At Malta Chocolate Factory in Bugibba, St Paul's Bay, Malta — a unique setting for food and drink experiences that showcase local and artisan products. Looking for something else? We also run chocolate-making workshops, truffle-making workshops, chocolate mousse cake experiences, and artisan wine, gin, and cocktail pairing events.